Named for the town of Jalapa, Mexico, this is the most popular chili pepper in the United States. Jalapeño produces 3-inch, thick-walled, moderately hot pods with deep green color. Combined with our rich smokey bacon flavor is the perfect product to have made for a snack. When made as a summer sausage slice it thick and place directly on an open flame grill to deliver a flavor-packed bite. This jar makes 10 pounds of summer sausage or snack sticks.