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Pork 101 Masterclass With Chris Apple

April 12 @ 10:00 am - 12:00 pm

$75.00
2025 Pork 101 Masterclass with Chris Apple

THEY'LL BEG YOU FOR YOUR SECRET

Imagine serving pulled pork so tender, so flavorful, your guests actually stop talking to savor each bite.

"This can't be homemade."

"Where did you order this from?" they'll ask.

And you'll just smile.

Because that perfect sweet-smoky bark, that melt-in-your-mouth tenderness, and that complex flavor profile weren’t ordered in.

You cooked it yourself.

Here's the harsh truth about pulled pork:

Most backyard cooks will NEVER achieve that level of pulled pork perfection.

Not because they don't try hard enough.

Not because they don't have good equipment.

But because they're missing the key fundamentals that turn an ordinary pork butt into a barbecue masterpiece.

What if you could master those fundamentals in just two hours?

That's exactly what's happening on April 12th.

Chris Apple (@whitebullsbbq) is doing something he rarely does, revealing his complete pulled pork system in an intimate, hands-on masterclass at Smoke'n Dudes BBQ.

To be clear: this class will sell out fast. We don’t know when Chris will do another of these. So getting in at all is an accomplishment.

If You Manage to Make It Into That Room, Here’s What You’ll Learn:

  • The scoring technique that unlocks deeper smoke penetration and maximum flavor
  • Why most people's temperature management guarantees mediocrity (and the simple fix)
  • The preparation ritual that makes the difference between dry, stringy pork and melt-in-your-mouth perfection

Most home cooks make the same mistakes with pulled pork. Fix those, and you're already in the top 5%.

⚠️ LAST CLASS SOLD OUT WITHIN DAYS ⚠️

Don't be the one hearing about how great it was after it's too late.

Remember: Only confirmed payments secure a spot. When they're gone, they're gone.

A Man Who Knows His Barbecue

Philadelphia-born Chris Apple didn't grow up cooking barbecue. Then one taste of properly smoked meat changed his life forever.

Now the creator of White Bulls BBQ rubs and respected competition pitmaster, Chris brings his no-nonsense approach to barbecue education with a simple mantra:

"Barbecue is won and lost in preparation."

After April 12th, you'll understand exactly why.

SECURE YOUR SPOT NOW:

  • Date: Saturday, April 12th, 2025
  • Time: 10:00 AM - 12:00 PM
  •  Location: Smoke'n Dudes BBQ, 3720 Bristol Pike, Bensalem, PA
  •  Price: $75 per person
  •  Availability: Only 30 spots

Register for the Pork 101 Masterclass

You can sign up on our website below, by phone at 215-752-5500, or in person at the Smoke’n Dudes store.


After this class, your friends will swear you've been hiding professional training. Whether you tell them about those two hours with Chris Apple is entirely up to you.

Tickets

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Pork 101 Masterclass with Chris Apple
Learn the key fundamentals that turn an ordinary pork butt into a barbecue masterpiece.
$ 75.00
22 available

Details

Date:
April 12
Time:
10:00 am - 12:00 pm
Cost:
$75.00
Event Tags:
,
Website:
https://smokendudesbbqsupply.com/

Organizer

Smoke’n Dudes BBQ Supply
Phone
215-752-5500
Email
smokendudesbbq@gmail.com
View Organizer Website

Venue

Smoke’n Dudes BBQ Supply
3720 Bristol Pike
Bensalem, PA 19020 United States
+ Google Map
Phone
215-752-5500
View Venue Website