Created by award-winning chef, grill master, and cookbook author Ray Sheehan, this sauce has just the right combination of spices with a little kick at the end. Your Memphis ribs will be tender and moist when smoked with this award-winning sauce. Also great on beef and chicken.

• Gluten Free
• Peanut Free
• No MSG
• No High Fructose Corn Syrup
• No Trans Fat
• Cholesterol Free
• No Artificial Flavors or Colors